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Event Type : AG Shows

Fraser Coast Ag Show - Cake Decorating

Maryborough Showgrounds & Equestrian Park

23/05/2019
24/05/2019
01/12/2018
18/04/2019

 

 

SECTION 25: CAKE DECORATING

Thursday & Friday, 23 & 24 May 2019

THANKS TO OUR SPONSORS:

Queensland Cake Decorators Association Inc (Maryborough Branch)

Joan Forsyth

Bev Hibberd

Kay King

Maxine Sheehan

Kay King

Pat Garvin

Chief Steward: Bev Hibberd 4123 1313

Stewards: Gwen Sypher, Pat Garvin

 

Section Conditions:

1. Online Entries for 2019 Schedules are available 1 December 2018 and be paid online. Go directly to nominate at  www.nominate.com.au/EquestDn/Nominate.aspx and place your entries. Payment must be made at time of placing entry and an email confirmation will be sent to you.Entries close Thursday 18 April 2018.  NO late entries accepted.

2. Exhibits to be delivered to the Stewards at the Cookery, Cake Decorating, Honey Pavilion between 8am and 9am Tuesday 21 May 2019.
3. The Judge's decision is final.
4. All exhibits remain the property of the exhibitor and must stay displayed until 9pm Friday 24 May 2019. Exhibits may be collected between 8am and 9am on Saturday 25 May 2019.
5. All classes must be presented on a board covered with any material as a matter of choice. Boards may be any shape & size but must fit within the perimeter of a 40cm square. Board base must be raised on "Cleats".
6. Except where specifically mentioned, no bought ornaments are allowed, except wire, tape, stamens, ribbons, tulle, cotton, gelatine, polenta, minimal amounts of gold and silver and manufactured pillars. Minimal amounts of cachous allowed in Classes 25005 to 25009 only.
7. No wires to penetrate the surface of the cake.
8. All exhibits to be the handiwork of the exhibitors. Fruit cakes must be used unless otherwise specified.
9. If sugar veil or unbreakable gel is used on any exhibit, this must be stated on entry form for each class exhibit.

Entry Fees:

Classes: 25001 - 25004    $4.00 (inc GST)

Classes: 25005 - 25014    $2.00 (inc GST)

Prizes:                                1st 2nd 3rd

Classes: 25001 and 25002 $50 $35 $20

Classes: 25003 and 25004 $30 $20 $10

Class: 25005                      $20 $15 $10

Classes: 25006 and 25007 $25 $15 $10

Classes: 25008 and 25009 $20 $10 $ 5

Classes: 25010 and 20011 $15 $10 $ 5

Classes: 25012 and 25013 $25 $15 $10

Class: 25014                      $15 $10 $ 5

Champion Decorated Cake:

$35 + sash

Reserve Champion Decorated Cake:

$20 + sash

Champion Decorated Cake School Students:

$25 + sash

Champion Sugarcraft:

$35 + sash

Reserve Champion Sugarcraft:

$20 + sash

Sugarcraft Fraser Coast Ag Show Theme - "Cane and Cattle"

Sash

PRESIDENT'S ENCOURAGEMENT AWARD
Chosen from all Classes by the Fraser Coast Agriculture Show President or nominated representative.

OPEN CLASSES

Class 25001 TWO OR MORE-TIERS WEDDING CAKE

Using fruit cake or alternative, eg styrofoam block, to be tiered or otherwise presented on a common base.

Class 25002 MODERN / CONTEMPORARY CAKE

Using fruit cake or alternative, eg styrofoam block, one or more cakes tiered or otherwise presented on a common base board. Cachous & lustre allowed in this class.

Class 25003 DECORATED SPECIAL OCCASION CAKE

One tier only, using fruit cake or alternative, eg styrofoam block. Must include inscription.

Class 25004 NOVELTY CAKE

Must be sculptured from fruit cake.

Class 25005 MINIATURE SPECIAL OCCASION

One or two or more tiers, any shape, but must fit within a maximum board size of 15cm square.

INTERMEDIATE CLASSES

For those who have not previously won two first place prizes in a class in this section or any prize in corresponding Open Section above at this or any other major Show. The 1st prize entrant must then progress to the Open Section.

Class 25006 SPECIAL OCCASION CAKE

One tier cake, using fruit cake or alternative, eg styrofoam block, suitable for Birthdays or Special Occasions. Must include a piped inscription.

Class 25007 NOVELTY CAKE

Must be sculptured from fruit cake.

NOVICE CLASSES

For those who have not previously won two first place prizes in this section or any prize in corresponding Intermediate or Open sections.

Class 25008 SPECIAL OCCASION CAKE

One tier only, using fruit cake or alternative, eg styrofoam block, suitable for Birthday or Special Occasion. Must include a piped inscription.

Class 25009 NOVELTY CAKE

An Imaginative Creation. Must be sculptured from fruit cake.

SCHOOL STUDENTS ONLY

(School Students Classes only - late entries may be accepted)

Class 25010 SPECIAL OCCASION CAKE  - AGE  UP TO 14 YEARS

Single tier with Floral or Novelty top, using fruit cake or alternative, eg styrofoam block.

Class 25011 SPECIAL OCCASION CAKE - AGE 15 - 18 YEARS

Single tier with Floral or Novelty top, using fruitcake or alternative, eg styrofoam block.

SUGARCRAFT

Class 25012 SUGARCRAFT

Imaginative and novelty creation, no cake needed, own design reflecting the theme of the show “Cane & Cattle”

Class 25013 FLORAL SUGAR ART

Suitable for Wedding Bouquet, table arrangement etc. to be presented as desired. Must be presented in a Sugar Art support.

Class 25014 FLOWER

"David Austin Rose with bud & leaves”

Photo from which flower produced must be supplied. Non-sugar vase may be used.

#
Class
Status
Notes
Test
Fee

OPEN CLASSES

25001
Two or More Tier Wedding Cake
Open
$4.00
25002
Modern / Contemporary Cake
Open
$4.00
25003
Decorated Special Occasion Cake
Open
$4.00
25004
Novelty Cake
Open
$4.00
25005
Miniature Special Occasion
Open
$2.00

INTERMEDIATE CLASSES

25006
Special Occasion Cake
Open
$2.00
25007
Novelty Cake
Open
$2.00

NOVICE CLASSES

25008
Special Occasion Cake
Open
$2.00
25009
Novelty Cake
Open
$2.00

Champion Decorated Cake

Reserve Champion Decorated Cake

SCHOOL STUDENTS ONLY

25010
Special Occasion Cake - Age up to 14 Years
Open
$2.00
25011
Special Occasion Cake - Age 15 - 18 Years
Open
$2.00

Champion Decorated Cake School Students

SUGARCRAFT

25012
Sugarcraft - Theme Cane and Cattle
Open
$2.00
25013
Floral Sugar Art
Open
$2.00
25014
Flower
Open
$2.00

Champion Sugarcraft

Reserve Champion Sugarcraft

FCASS Sugarcraft - Show Theme Cane and Cattle

Event Notes

N/A

Contact Details

0417343493
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